Tinente Malvasia Bianca
Salento IGP Verdeca.
PRODUCTION ZONE.
Wine made with grapes produced in the countryside of Copertino
GRAPES.
Malvasia bianca 100%.
TRAINING SYSTEM.
Guyot.
VINIFICATION.
The grapes are crushed and pressed in a soft way, and the skins are separated from the must immediately. the juice obtained is fermented in steel tanks and the temperature ismaintained below 15 ºC.
AGEING.
In thermoregulated steel tanks that contribute to enhance the aromaticity and the aromas.
TASTING NOTES.
The colour is light straw-yellow with greenish reflections. It has an intense bouquet of white flowers and yellow-fleshed fruit. The taste is fresh, of great balance and intensity,with an inviting savory vein.
FOOD PAIRING.
It is an excellent wine as an aperitif, with appetizers and fish first courses. It goes well with fish in general and with crustaceans.
You should serve cold at 8-10°C and you should open the bottle at the time of consumption.
11,5% vol
